Higher Grade White Sugar (EU2+)

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Higher Grade White Sugar (EU2+)

Description

100% natural in origin, a single ingredient foodstuff that consists of colorless, pure, free flowing crystals of sucrose.

Advantages

  • All-purpose sugar
  • Pure and natural
  • Dissolves rapidly, homogeneous
  • Providing texture and structure

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Applications

Extra White Sugar (EU1)

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Extra White Sugar (EU1)

Description

100% natural in origin, the very purest sugar to bring extreme whiteness and brightness with the lowest level of colorization.

Advantages

  • Pure and natural
  • Dissolves in water, without foaming
  • Can be metered uniformly
  • Sugar of the highest purity
  • It stays colorless for longer under the influence of heat
  • Discolors much more slowly than White Sugar
  • View specifications

    Applications

    Granulated Sugars

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    Granulated Sugars

    Granulated Sugar is a single ingredient foodstuff that consists of colorless, pure, free flowing crystals of sucrose, which have a white appearance.


    Three qualitative grades, in different granular sizes are proposed to answer to the high specificities of products such as:

    • to bring extreme whiteness and brightness -> EU1
    • beverages requiring low colour or high filtrability -> EU2+
    • or more simply to bring the sweet taste with the most standard quality -> EU2

    Our Granulated Sugars

    View all quality documentation