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Granulated Sugars

Granulated Sugar is a single ingredient foodstuff that consists of colorless, pure, free flowing crystals of sucrose, which have a white appearance.


Three qualitative grades, in different granular sizes are proposed to answer to the high specificities of products such as:

  • to bring extreme whiteness and brightness -> EU1
  • beverages requiring low colour or high filtrability -> EU2+
  • or more simply to bring the sweet taste with the most standard quality -> EU2

Our granulated sugars

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