Roll Out Icing
Our Roll Out Icing is a white or ivory sugar decoration paste for covering cakes, modelling figures and sculpting decorations – ideal for celebration cakes.
General Benefits of Roll Out Icing
- High-quality, soft paste which is ready to use and easy to work with
- Smooth texture and pleasant vanilla flavour
- Good processability on mechanical fondant sheeter equipment
- Excellent soft cutting characteristics
- Can be easily coloured and flavoured
- Can be contact wrapped
- Can significantly extend shelf life of cakes
- Kosher and halal-certified
- Free from allergens
- Suitable for vegetarians and vegans
Basic Product Information
The smooth texture of our Roll Out Icing is ready to use, easy to work with at room temperature and mechanical sheet-compatible. You simply roll out the Fondant Icing with a rolling pin, cut, shape and model it.
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