Roll Out Icing
Our Roll Out Icing is a white or ivory sugar decoration paste for covering cakes, modelling figures and sculpting decorations – ideal for celebration cakes.
General Benefits of Roll Out Icing
- High-quality, soft paste which is ready to use and easy to work with
- Smooth texture and pleasant vanilla flavour
- Good processability on mechanical fondant sheeter equipment
- Excellent soft cutting characteristics
- Can be easily coloured and flavoured
- Can be contact wrapped
- Can significantly extend shelf life of cakes
- Kosher and halal-certified
- Free from allergens
- Suitable for vegetarians and vegans
Basic Product Information
The smooth texture of our Roll Out Icing is ready to use, easy to work with at room temperature and mechanical sheet-compatible. You simply roll out the Fondant Icing with a rolling pin, cut, shape and model it.
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Do you want more information on our fondant, icing and glazing products? Are you interested in further market and consumer studies possibilities for our Roll Out fondant products?
Do you have further questions or need support to select the right Roll Out Icing product for your recipes (cakes, sweet pastries or other treats)?