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Whether colourful, classic white or slightly shiny – with Südzucker’s broad range of standardised and customisable fondants, icings & glazings you will always find the best solutions to delight your consumer.

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Fudge Icing

Our Fudge Icing is perfect for products requiring soft eating qualities.

General Benefits

  • Fast setting, excellent processability
  • Freeze and chill-stable
  • Clean cut without splintering
  • Many different flavours available
  • Halal-certified
  • Free from gluten and nuts/seeds
  • Suitable for vegetarians

Basic Product Information

Südzucker Fudge Icing is suitable for enrobing, combing, filling or topping. The fudge range is fast-setting, freeze- and chill-stable. It is a great product for producing light cremes and spreads.

We have several flavours and fudge/icing variants available, including: chocolate, lemon, orange and caramel.

Typical Ingredients
Sugar, fat, glucose, colours, flavours, emulsifiers
Storage and Shelf Life
Please store the product in a dry place, preferably at a temperature between 15 and 25 °C. Under these conditions, in the unopened, original packaging, you can typically store the product for 6 months from the date of production (my vary depending on product variant).

Available Fudge Icing Packaging Sizes

Our Fudge Icing is available in the following packaged sizes:
Packaging type Packaging unit (in kg)
Pail 12.5, 14

Latest Download Material

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Südzucker’s Fondants, Icings & Glazings Portfolio
Download our Fondant brochure and discover our broad portfolio of fondant products and how we can support you. ...

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Get in Touch

Do you want more information on our fondants, icings and glazings products? Are you interested in further market and consumer studies possibilities for our fondant products?

Do you have further questions or need support to select the right fondants, icings and glazings product?

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