Granulated White Sugars
Our Granulated White Sugar is an all-purpose sugar. It is a single-ingredient foodstuff and consists of pure, free-flowing crystals of sucrose with a white appearance.
- Can be used for many applications in the food and beverage industry
- Adds a sweet and pure taste
- Provides several functional benefits (e.g. enhances colour and flavour, increases shelf-life, adds viscosity)
- Serves as a bulking agent in food, contributing to its texture and mouthfeel
Our product portfolio is designed to address all of your sugar needs at the highest standard of quality. We therefore offer three qualitative grades of granulated white sugar in various granular sizes to meet specific product requirements such as:
- to achieve extreme whiteness and brightness Extra White Sugar
- to deliver less colour and high filterability in beverages White Sugar High Grade
- to easily add basic sweet taste with the most standard quality White Sugar
Characteristics and Applications
We produce our ‘Extra White Sugar’, ‘White Sugar High Grade’ and ‘White Sugar’ exclusively from sugar beets. Their individual characteristics make them ideal for different applications.
|Extra White Sugar||White Sugar High Grade||White Sugar|
White Sugar is also available in certified-organic quality. Our organic beet sugar is available with the following organic certifications: EU Bio, Naturland, BioSuisse and Bioland.
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We produce our Extra White Sugar under pharmaceutical standards and also offer it conformant to the European pharmacopoeia.
Available grain sizes
We offer these products in a wide variety of different grain sizes that provide unique functional benefits which make them particularly suitable for specific applications. Our granulated white sugars are available in five grain sizes: Standard, Coarse, Medium, Fine, Extra Fine. We can also supply additional grain sizes upon request.
|Type of designation||Symbol||Mean aperture (in mm)|
|Standard||S||0.40 – 1.00|
|Coarse||C||1.00 – 1.60|
|Medium||M||0.60 – 1.00|
|Fine||F||0.40 – 0.65|
|Extra Fine||XF||0.20 – 0.40|
Biscuits & Baked Goods
(Special case: Decoration)
(Special case: Decoration)
GRANULATED WHITE SUGARS
Packaging, Storage & Shelf Life
|Packaging type||Packaging unit (in kg)|
|PE Bag||20, 25|
|Paper Bag||20, 25|
If you want to know which packaging types and packaging units are available for your desired product, please contact us
Granulated White Sugar has no best-before date but should be stored above 10°C, below a relative humidity of around 65 %, and kept away from odorous materials. Under these conditions, our Granulated White Sugars will keep their specific properties and are indefinitely storable.
If you are interested in buying our products online, please select your country or contact us via email.
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