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What if beet growing, consumption & sustainability went hand in hand?

Sustainably grown beets, CO₂ eq emissions reduction and promoting conscious consumption: through these impact areas and more, the Südzucker Sugar Division works towards a sustainable future – together with our farmers and customers.

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Verification of product carbon footprint

This page provides access to the independent validation and verification documents related to the product carbon footprint of sugar produced at our Strzelin factory.
The applied calculation and reporting methodology has been reviewed by TÜV SÜD in accordance with ISO 14067 (dated October 22, 2025).
In addition, DQS has issued a verification statement (dated April 15, 2026) confirming a product carbon footprint of 0.0 kg CO₂e per tonne of sugar for an initial production volume of 524 tonnes from the Strzelin sugar factory.

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Validation opinion conducted by TÜV SÜD dating 22.10.2025

Verification statement conducted by DQS dating 15.04.2026

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